Carrot (derived from French carotte /kaʁɔt/) (scientific name: Daucus carota subsp. sativus) is a tuberous plant, usually yellow-orange, red, yellow, white or purple. The edible part of carrots is the tuber, which is actually its root, which contains many prefixes of vitamin A which are good for the eyes. Organic carrots provided by LISA Farm are grown in a completely organic way, the product does not use growth stimulants, toxic pesticides, ensuring safety for consumers’ health.
Nutritional value
Carrots are rich in antioxidants and bring many health benefits. Some of the following highlights will prove that carrots are good for health: Good for the eyes, reduce the risk of cancer, support heart health, type of diabetes control……
HOW TO PREPARE
Eat raw as a fruit
Used as a juice to help lose weight, shape, beautify skin
In addition, it can be boiled, steamed, stir-fried…..
